MARIE BISCUIT DESSERT

This lovely dessert was made by ‎​ASIAH: Marie biscuit dessert

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125 g butter.                                  
1cup castor sugar.                                         
1 big. Tin nestle cream.                    
1 packet marie biscuit.               
1 egg white.                                   
1 whole nut choc.                        

 Method.                                                  
Cream butter and sugar well add nestle cream beat add egg white beat.                                               
Beat 500ml fresh cream.                
Layer in casserole starting with butter mix fresh cream and biscuits. Finish of with fresh cream decorate. Add grated chocolate.