Strawberry Muffins

This recipe comes from a friend on my bb group.

INGREDIENTS
1 Cup all purpose flour
Half cup Castor sugar
1 and Half  tsp baking powder
Pinch of salt
1 Egg, lightly beaten
Half cup milk
Quarter cup butter, melted and cooled
Half tsp vanilla essence
Half to 3Quarter cup strawberries, washed, hulled, coarsely chopped

Method
Preheat oven to 190 degree celcius/ 375 F. Line muffin tin with paper liners. In a large bowl, sift flour and baking powder. Add sugar and salt to flour mixture. In another bowl, combine the egg, milk, butter and vanilla, mix well. Fold the wet ingredients together with the dry ingredients until just combined. Fold the chopped strawberries. Spoon the batter equally into each paper liner. Bake for 15-18 min or until a skewer inserted into the center comes out clean. Stand in the pan for 5 minutes, then transfer to a wire rack to cool. Dust with icing sugar before serving. if desired. 

Sorry no pic.